I made these cupcakes for a football potluck to try and recreate a pistachio cake someone once made me for my birthday. While I cannot remember if this tasted exactly like that cake, these cupcakes were so good that I am no longer searching for a pistachio cake recipe. They were incredibly easy to make and extremely delicious. They require only five ingredients and are quick to put together. These cupcakes are a bit dense but the flavor and moistness are worth it. They will be a hit wherever you bring them!
